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The Cheese Making Book - Peacock The Cheese Making Book - Peacock Ref: BV294
This book guides you through the process of making cheese from equipming your dairy (or kitchen), introducing the science and making your first basic cheeses it then encourages you to experiment. It includes sections on selling and showing cheese and contains over 40 recipes for cheeses that can be made at home, many with regional variations including one made from Guiness and gives confidence to the novice, enabling you to experient once you have mastered the basics.
Softback 152 pages.



Price: £12.99




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